Tacos y Antojitos Yolis Menu (Updated 2026)

The menu at Tacos y Antojitos Yolis centers on traditional Mexican brunch and taco offerings with a focus on regional specialties. Price points generally range from $100 to $200, providing accessible options for a casual dining experience. The selection includes classic antojitos such as Panucho, a fried tortilla dish topped with beans, meat, and fresh vegetables. Additionally, enchiladas verdes al gratin con bistec combine tender steak with green enchiladas finished under a broiler for a cheesy crust, presenting a hearty entrée choice.

Sweet options are present in the form of unique dessert-style items like the hotkey de Nutela, offering a balance between savory and sweet menu components. The structure of the menu is designed to highlight a combination of filling tacos, flavorful antojitos, and enriched dishes suitable for a mid-morning to early afternoon meal. This range facilitates a varied dining experience within the brunch and taco restaurant classification.

Overall, the menu reflects a concise curation of dishes with an emphasis on traditional preparations and ingredients, designed to cater to a clientele seeking authentic flavors at a moderate price level in the Ecatepec de Morelos area.

The menu features a focus on traditional Mexican dishes, with an emphasis on tacos and brunch items such as the Panucho and Enchiladas Verdes Al Gratin Con Bistec. Pricing is moderate, generally falling between $100 and $200 MXN, allowing for accessible ordering options across most dishes. Specialty items like the Hotkey de Nutela suggest a blend of savory and sweet options suited for both breakfast and early afternoon dining. Budget-conscious guests may find value in the more classic taco selections, while premium offerings include gratin-style enchiladas with steak. The menu’s composition aligns well with brunch and casual lunch settings.